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1.
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sugras in nutrition shallenberger,r.s.(jt.ed.) by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: 1st ed. | London Applied Science ; 1977
Availability: Items available for loan: University of Baghdad Central Library (1).

2.
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advances in proconcentration and dehydration of foods spicer,arnold(ed.) by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: 1st ed. | London Applied Science ; 1974
Availability: Items available for loan: University of Baghdad Central Library (1).

3.
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helath and food birch,gordon gerard(ed.) by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: 1st ed. | London Applied science ; 1972
Availability: Items available for loan: University of Baghdad Central Library (1).




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