effect of feeding different levels of animal fat and vegetable oil on blood serum and egg yolk chol university of baghdad,thesis:m.s. (Record no. 9932)

MARC details
000 -LEADER
fixed length control field 00400nam a2200121Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20251007104548.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 251006s9999 xx 000 0 und d
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name al-shadeedi,mohammed jafar baker
245 #0 - TITLE STATEMENT
Title effect of feeding different levels of animal fat and vegetable oil on blood serum and egg yolk chol university of baghdad,thesis:m.s.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Price effective from Koha item type
        University of Baghdad Central Library University of Baghdad Central Library 2017-06-22   UOBCLIB138788 2025-10-07 2025-10-07 Books



Hepiq All Rights Reserved. © 2025